Wine Wins in Las Vegas

Led by wine-savvy new restaurants, the city’s dining scene now generates more revenue than gaming
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Las Vegas’ dining culture is evolving, driven by star chefs, newer arrivals to the city's stoves, and wine-loving beverage managers. From left: Wolfgang Puck, Charlie Palmer, Harley Carbery, Jason Smith, Julian Serrano, Scott Conant and Shawn McClain. (Joe Schmelzer)
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If you haven't been to Las Vegas lately, there's a lot to discover, and not just in the big casino hotels. The dining scene has spread to downtown, Chinatown, and to suburbs such as Summerlin and Henderson. It has become a legitimate food city. Wine Spectator's Harvey Steiman reports.

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