Explore some of the best among French Sauvignon Blancs with these new scores & tasting notes of recently reviewed white wines from leading wineries in France's Loire Valley.
These top dining spots—from Melbourne to Sydney to Brisbane and beyond—pair wines from Down Under, Italy and other countries with a wide range of cuisines.
We recommend over 100 global bubblies—including Champagne, Prosecco and Cava—that bring a sense of celebration to picnics, parties and more.
Get scores for over 500 sparkling wines from around the world recently reviewed by Wine Spectator, including top performers and good values from the United States, Spain and Italy.
The chef's new restaurant spotlights French wines and New York ingredients. Plus, an inside look at New Orleans chef Nina Compton's pop-up in Miami.
In Italy, France, Switzerland, Austria and Germany, these 11 luxury spots feature some of Europe’s best wine lists in top skiing and winter sports destinations.
More than 4,000 wine lovers gathered in New York City for the 42nd edition of Wine Spectator's signature event, including Grand Tastings, a Champagne and whisky reception catered by top NYC restaurants, and two days of tasting seminars.
Looking for a top sushi place in the Houston area? Head to Aya Sushi in Bellaire, Texas, which sets a high bar with distinctive rolls and a great wine list.
We asked 10 sommeliers for their favorite red, white and sparkling wines for taco Tuesday, from fish and shrimp to al pastor, barbacoa, carnitas or chicken.
An era of exceptional quality continues in Champagne. Get scores and tasting notes for standout white and rosé sparkling wines and values from Dom Pérignon, Krug, Bollinger, Piper-Heidsieck and more.
Get scores for over 250 sparkling wines from Champagne, including rosés, reviewed in Wine Spectator blind tastings over the past year, including top performers and good values from Krug, Bollinger, Louis Roederer, Laurent-Perrier, Möet & …
Enjoy upgraded 'surf and turf' with four recipes, including steak and lobster, plus wine pairings, from culinary director Robert Sisca of Grand Award winner Grill 23 in Boston.
Three leading houses—Taittinger, Bollinger and Piper-Heidsieck—show off the best of vintage rosé Champagne, food-friendly sparkling wines that age well
More than 160 of the world's best wines were on offer at Wine Spectator's two Grand Tasting events. Find out what wine lovers converged on Times Square to drink!
With 200+ wines to taste, Wine Spectator editors share must-try picks at the two evening tastings, from Champagne and Chardonnay to Châteauneuf, Bordeaux and Barolo
Get scores for nearly 400 sparkling wines from across the globe reviewed in Wine Spectator blind tastings over the past year, including top bottlings and values from Champagne, Italy, the United States and beyond.
Over decades, the owner of Corti Brothers market in Sacramento has had a quiet global influence on wine, gourmet foods and even restaurant menus.
Our guide to exploring French bubbly through educational classes, tastings and more
Our guide to the gastronomic delights of Champagne pairings
High quality and stylistic diversity are driving the growth of the world’s premier bubbly, with standout bottles and good values from recent vintage, non-vintage, rosé, blanc de blancs and other versions.
