Robert Camuto

Robert Camuto

Contributing Editor

About

Wine Spectator contributing editor Robert Camuto is a career journalist who moved to southern France with his family in 2001 and then to Verona, Italy, in 2015. He has written wine travel stories, winemaker profiles and features for the magazine since 2008. He also writes a twice-monthly, Europe-based column for WineSpectator.com called Robert Camuto Meets…

A frequent traveler through the wine countries of Italy, France and occasionally beyond, Camuto is author of several books exploring old terroirs in modern times: His most recent book is South of Somewhere: Wine, Food and the Soul of Italy, being released in October 2021. A native New Yorker, Camuto has been a home winemaker and olive oil producer.

Sardinia’s Wild Heart
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Sardinia’s Wild Heart

An innovative winery uses way old vines for notable reds you’ve never heard of

Nov 28, 2023
A Tuscan Touch in Italy’s Deep South
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A Tuscan Touch in Italy’s Deep South

How outsiders are shaping Puglia’s wine scene

Nov 9, 2023
The Heights of Vermentino
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The Heights of Vermentino

In coastal Italian region of Liguria, the Bosoni family continues to lead the way with a …

Oct 19, 2023
Beauty, Wine, Philosophy
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Beauty, Wine, Philosophy

Italian fashion icon Brunello Cucinelli introduces a “super Umbrian” red

Nov 15, 2023
Galardi’s New Dawn
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Galardi’s New Dawn

A Southern Italian star returns—with a new owner

Oct 4, 2023
Carlo Mondavi's 'Heaven' in Piedmont
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Carlo Mondavi's 'Heaven' in Piedmont

The California winemaker and his Italian wife, Giovanna Bagnasco, launch a new project

Oct 31, 2023
Timorasso to the World

Timorasso to the World

Once nearly extinct, how has a Piedmont white put down roots from Ukraine to Sonoma?

Sep 19, 2023
Just Don’t Call It THAT!
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Just Don’t Call It THAT!

On Vermentino from the South of France

Aug 1, 2023
Beauty, Wine, Philosophy
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Beauty, Wine, Philosophy

Italian fashion icon Brunello Cucinelli introduces a “super Umbrian” red

Jul 21, 2023