
Julia Larson
Editorial Assistant
About
Julia Larson joined Wine Spectator in September 2022 as an editorial assistant. A graduate of the University of Minnesota Hubbard School of Journalism, she received her master's degree in food studies from New York University in 2024.

Champagne’s 2008 Vintage Shines
Three of the sparkling wine region’s most prestigious labels—Cristal, Dom Pérignon and …
Oct 24, 2022

Restaurant Spotlight: Immigrant Restaurant
Located at a destination resort in Wisconsin, this luxurious restaurant offers stunning …
Oct 20, 2022

Bordeaux’s Château Siran Revives Artist Label Tradition
French-Chilean artist Federica Matta renews the Margaux estate’s artist series for the 2020 …
Oct 5, 2022

Restaurants Across Florida Weather Hurricane Ian, Respond with Help for Neighbors
While many restaurants from Florida's Gulf Coast to the Carolinas have suffered damage, …
Oct 4, 2022